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Table 2 Association analysis of blood glucose and lipid traits with sarcoidosis

From: Blood glucose and lipids are associated with sarcoidosis: findings from observational and mendelian randomization studies

 

Before matching

After matching

Univariable OR (95% CI)

P value

Multivariable OR (95% CI)

P value

Univariable OR (95% CI)

P value

Multivariable OR (95% CI)

P value

Fasting glucose

1.501 (1.307–1.725)

< 0.001

1.449 (1.196–1.756)

< 0.001

1.546 (1.265–1.889)

< 0.001

-

-

HDLC

0.312 (0.175–0.559)

< 0.001

0.076 (0.033–0.176)

< 0.001

0.181 (0.085–0.386)

< 0.001

0.151 (0.056–0.408)

< 0.001

LDLC

2.863 (2.135–3.839)

< 0.001

-

-

2.529 (1.761–3.631)

< 0.001

-

-

TC

3.463 (2.690–4.460)

< 0.001

4.606 (3.332–6.366)

< 0.001

2.661 (1.980–3.578)

< 0.001

3.942 (2.644–5.877)

< 0.001

TG

1.525 (1.310–1.776)

< 0.001

-

-

1.601 (1.269–2.019)

< 0.001

-

-

  1. Multivariable OR was calculated by Binary logistic regression with a forward stepwise selection approach (level for selection: P = 0.05, and level for elimination: P = 0.10). The multivariable logistic regression model encompassed all the traits with significant difference before or after matching in baseline information. HDLC, high density lipoprotein cholesterol. LDLC, low density lipoprotein cholesterol. TC, total cholesterol. TG, total triglyceride. OR, odds ratio. CI, confidence interval